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Theme Changer

 Topic: Food, Food, Glorious Food - what you having for dinner?

 (Read 220587 times)
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  • Re: Food, Food, Glorious Food - what you having for dinner?
     Reply #1830 - October 14, 2010, 04:55 PM

    Too much cheese in that stuff.
  • Re: Food, Food, Glorious Food - what you having for dinner?
     Reply #1831 - October 14, 2010, 05:15 PM

    vegetable or potato or egg curry?

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  • Re: Food, Food, Glorious Food - what you having for dinner?
     Reply #1832 - October 14, 2010, 07:10 PM

    I'm cooking something creative for the first time in weeks. Tonight's meal is roasted duck legs with fondant potatoes, caramalised carrots, cherry tomatoes w/ herb infused sherry reduction.

    Fingers crossed!
  • Re: Food, Food, Glorious Food - what you having for dinner?
     Reply #1833 - October 14, 2010, 07:38 PM

    *drool*
  • Re: Food, Food, Glorious Food - what you having for dinner?
     Reply #1834 - October 14, 2010, 07:51 PM

    Can't wait to see the pics Ferrero! It sounds yummm

  • Re: Food, Food, Glorious Food - what you having for dinner?
     Reply #1835 - October 14, 2010, 08:14 PM

    The reduction split :/ I took it off the heat, added some of the remaining juice from the duck but the reduction had cooled down too much. Gutted. It doesn't look super.




  • Re: Food, Food, Glorious Food - what you having for dinner?
     Reply #1836 - October 14, 2010, 08:17 PM

    I would demolish it in 5 minutes flat

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  • Re: Food, Food, Glorious Food - what you having for dinner?
     Reply #1837 - October 14, 2010, 08:17 PM

    wtf are you serious? I'd eat that! Pass me that plate!!

  • Re: Food, Food, Glorious Food - what you having for dinner?
     Reply #1838 - October 14, 2010, 08:24 PM

    It was quite tasty parrot
  • Re: Food, Food, Glorious Food - what you having for dinner?
     Reply #1839 - October 19, 2010, 08:06 PM

    The reduction split :/ I took it off the heat, added some of the remaining juice from the duck but the reduction had cooled down too much. Gutted. It doesn't look super.

    (Clicky for piccy!)

    (Clicky for piccy!)


    you make my meal look like a bag of chips!

    I know someday you'll have a beautiful life, I know you'll be a star
    In somebody else's sky, but why, why, why
    Can't it be, can't it be mine

    https://twitter.com/AlharbiMoe
  • Re: Food, Food, Glorious Food - what you having for dinner?
     Reply #1840 - October 19, 2010, 08:13 PM

    here's an updated version of my meal. I made french toast, and put cajun seasoning in the eggs first. Spinkled diced jalepeno, and toped it with a layer of cheese slice... the smell: divine
    then bacon and potato patties like last time.


    I know someday you'll have a beautiful life, I know you'll be a star
    In somebody else's sky, but why, why, why
    Can't it be, can't it be mine

    https://twitter.com/AlharbiMoe
  • Re: Food, Food, Glorious Food - what you having for dinner?
     Reply #1841 - October 20, 2010, 11:07 AM

    I need to make french toast pizza again at some point, that was yummy parrot
  • Re: Food, Food, Glorious Food - what you having for dinner?
     Reply #1842 - October 21, 2010, 06:19 PM

    Mmm those bacon look yummy!  Cry

    My dinner: Mushroom fried rice.  Afro

    "He hoped and prayed that there wasn't an afterlife. Then he realized there was a contradiction involved here and merely hoped that there wasn't an afterlife."
    ~ Douglas Adams
  • Re: Food, Food, Glorious Food - what you having for dinner?
     Reply #1843 - October 21, 2010, 07:25 PM

    here's an updated version of my meal. I made french toast, and put cajun seasoning in the eggs first. Spinkled diced jalepeno, and toped it with a layer of cheese slice... the smell: divine
    then bacon and potato patties like last time.

    (Clicky for piccy!)


    DAMN! That looks fucking tasty!

    "The more I study religions the more I am convinced that man never worshiped anything but himself."
    ~Sir Richard Francis Burton

    "I think religion is just like smoking: Both invented by people, addictive, harmful, and kills!"
    ~RIBS
  • Re: Food, Food, Glorious Food - what you having for dinner?
     Reply #1844 - October 21, 2010, 11:20 PM

    CC I missed you, man! Hope it all went well with school.

    And hell yeah, it was even tastier than it looked! I expected a sloppy gross meal, but damn the french toast smelled like those jalepeno poppers you get at grill houses!

    Dude, know what? We should hit up Jack Astor's one day!

    I know someday you'll have a beautiful life, I know you'll be a star
    In somebody else's sky, but why, why, why
    Can't it be, can't it be mine

    https://twitter.com/AlharbiMoe
  • Re: Food, Food, Glorious Food - what you having for dinner?
     Reply #1845 - October 22, 2010, 12:43 AM

    Mmm... that does look good. Cheesy

    Is your grammar defective? Just askin'.


    "The wound is the place where the Light enters you." - Rumi

  • Re: Food, Food, Glorious Food - what you having for dinner?
     Reply #1846 - October 22, 2010, 01:20 AM

    CC I missed you, man! Hope it all went well with school.

    And hell yeah, it was even tastier than it looked! I expected a sloppy gross meal, but damn the french toast smelled like those jalepeno poppers you get at grill houses!

    Dude, know what? We should hit up Jack Astor's one day!


    We must hit up Jack Astors, that sounds good! Maybe December?

    "The more I study religions the more I am convinced that man never worshiped anything but himself."
    ~Sir Richard Francis Burton

    "I think religion is just like smoking: Both invented by people, addictive, harmful, and kills!"
    ~RIBS
  • Re: Food, Food, Glorious Food - what you having for dinner?
     Reply #1847 - October 24, 2010, 04:52 PM

    Venison meatballs with spagetti:




  • Re: Food, Food, Glorious Food - what you having for dinner?
     Reply #1848 - October 24, 2010, 05:02 PM

    You bitch!  That's grated pecorino romano on the top too, isn't it? finmad

    "In battle, the well-honed spork is more dangerous than the mightiest sword" -- Sun Tzu
  • Re: Food, Food, Glorious Food - what you having for dinner?
     Reply #1849 - October 24, 2010, 05:06 PM

    Matured Parmigiano Reggiano, even. Afro
  • Re: Food, Food, Glorious Food - what you having for dinner?
     Reply #1850 - October 24, 2010, 05:08 PM

    I hate you so much

    "In battle, the well-honed spork is more dangerous than the mightiest sword" -- Sun Tzu
  • Re: Food, Food, Glorious Food - what you having for dinner?
     Reply #1851 - October 24, 2010, 05:12 PM

    Looks delicious!!

    I made some carrot and lentil soup last week, added some coconut to give it better flavour. Was absolutely delicious!


    Made some potato, butternut squash and leek soup today. Looked exactly the same lol. Different taste, preferred last weeks soup but it is still very yummy! Might make some thai curry or something next week. Any tips on what veg to add to it? I want to try something new.
  • Re: Food, Food, Glorious Food - what you having for dinner?
     Reply #1852 - October 24, 2010, 06:56 PM

    Just had twice baked potato and roasted tomatoes for dinner.





    I love twice-baked potatoes! There's so much you can do with them! Phwoar
  • Re: Food, Food, Glorious Food - what you having for dinner?
     Reply #1853 - October 25, 2010, 02:22 PM

    what filling did you use?

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  • Re: Food, Food, Glorious Food - what you having for dinner?
     Reply #1854 - October 25, 2010, 05:26 PM

    Potato, cheese and rosemary is my guess. Probably wrong Tongue
  • Re: Food, Food, Glorious Food - what you having for dinner?
     Reply #1855 - October 25, 2010, 06:20 PM

    Close Tongue I just added some mixed herbs, pepper, butter, cheese and milk. Nothing special, it was just meant to be a quick meal. Had already cooked that day, couldn't be asked with it again.
  • Re: Food, Food, Glorious Food - what you having for dinner?
     Reply #1856 - October 25, 2010, 06:47 PM

    nom nom. Simple pleasures are sometimes the best Afro

    I'm making lamb pilau atm
  • Re: Food, Food, Glorious Food - what you having for dinner?
     Reply #1857 - October 25, 2010, 07:42 PM

    Had that at the weekend using my mums recipe - hers is using an indian version, wonder if yours is any different (I assume yours is pakistani/punjabi style?)

    Quote
    3 small onion
    8-10 garlic
    3 inch ginger
    under 2 pounds lamb
    piece of mace peel
    6 cardamons
    100-125 ml of oil
    salt
    120 ml yoghurt
    1 & 3/4 pound rice

    blitz onions in foodprocessor & just b4 browned onions (separate third of darker onion off for spriknling on top later)

    add garlic ginger blitzed water paste , cook 1 min & add meat

    turn heat up till sealed, turn down, add salt yoghurt, 100ml water
    lid simmer 45-1hr

    powder mace & cardomon in mortar and sprinkle on meat rice

    big pan full of water 3 tbspn of salt, 6 cardomon mod gentkly split, 2 medium pieces mace, 2 medium pieces of
    cinnamomn, 3 bay leaves, 5-6 cloves

    rolling boil, wash & add rice - cook for 8 minutes from rolling boilnearest point to being cooked after al dente

    drain water, keep garam masala, layer in meat pan which keeps flavour, remove meat from pan and start with rice layer, alternate rice meat 4 layers, salt, 4-5 meat per rice

    spoon milk around sides of pan - 3-4 tspns stop sticking at sides, leave to simmer until cooked

    generous pinch of saffron in boiling tspn of water, leave to infuse for 5 mins, once cooked add orange food colouring with stir through
    sprinkle on crushed dried fried onions


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  • Re: Food, Food, Glorious Food - what you having for dinner?
     Reply #1858 - October 25, 2010, 08:03 PM

    Usually make biryani like that. I used a recipe from a Pakistani friend for the pilau. I'll post it up in a while, 'tis nearly cooked.
  • Re: Food, Food, Glorious Food - what you having for dinner?
     Reply #1859 - October 29, 2010, 09:57 PM

    Gunna attempt to make thai green pumpkin curry tomorrow: http://www.allaboutyou.com/food/Thai-Green-Pumpkin-Curry-recipe/recipe
    Completely from scratch (including the curry paste). Should be fun cool2
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